We all had eaten crab for almost 80% of our life…but ever heard of pondan crab (transexual crab)? Ha… its a small crab… blueish green in colour and the size is more or less like flower crab. However, it has more meat and eggs than flower crab.

Its very nice to eat… the shell is not as hard as meat crab and you don’t need to use a hammer or plier to crack open the shells or its claws (kong).

There are about 5-6 crabs for a kilogram of pondan crab. Here it was cooked with salted egg yolk.

Here’s the bill for our dinner during the first day of CNY. They surcharged of 20%.

Kai May Seafood Restaurant
No. 49 Jalan 9/62A, Bandar Menjalara, Kepong
52100 Kuala Lumpur
Tel: +6012-9802963, +6012-9802996

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